Effect of soil tillage, crop rotation and nitrogen application rates on Bread-Making quality of Spring Wheat <I>(Triticum aestivum l.) </I>in the Swartland Wheat Producing Area of South Africa.

Date
2006
Authors
Maali SH
Agenbag GA
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Agriwetenskappe
Agronomie
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URI
http://hdl.handle.net/10019.1/38884
Collections
2006 - Research Outputs