Statistics for Changes in the phenolic composition and antioxidant activity of pinotage, cabernet sauvignon, chardonnay and chenin blanc wines during bottle ageing
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Changes in the phenolic composition and antioxidant activity of pinotage, cabernet sauvignon, chardonnay and chenin blanc wines during bottle ageing | 9 |
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May 2024 | 1 |
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November 2024 | 0 |
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debeer_changes_2005.pdf | 62 |