A study of wine bouquet precursors in grapes
dc.contributor.advisor | Van Wyk, C. J. | |
dc.contributor.author | Du Plessis, C. S. (Charl Stegmann) | |
dc.contributor.other | Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology. | en_ZA |
dc.date.accessioned | 2012-08-27T11:38:13Z | |
dc.date.available | 2012-08-27T11:38:13Z | |
dc.date.issued | 1970-03 | |
dc.description | Thesis (PhD(Agric))--Stellenbosch University, 1970. | en_ZA |
dc.description.abstract | ENGLISH ABSTRACT: no abstract available | en_ZA |
dc.description.abstract | AFRIKAANSE OPSOMMING: geen opsomming | af_ZA |
dc.description.version | Doctoral | |
dc.format.extent | [iv], 142 p. : ill. | |
dc.identifier.uri | http://hdl.handle.net/10019.1/56929 | |
dc.language.iso | en_ZA | en_ZA |
dc.publisher | Stellenbosch : Stellenbosch University | en_ZA |
dc.rights.holder | Stellenbosch University | en_ZA |
dc.subject | Wine and wine making | en_ZA |
dc.subject | Viticulture | en_ZA |
dc.subject | Dissertations -- Wine biotechnology | en_ZA |
dc.subject | Theses -- Wine biotechnology | en_ZA |
dc.title | A study of wine bouquet precursors in grapes | en_ZA |
dc.type | Thesis | en_ZA |
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