Faculty of AgriSciences

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The Faculty of AgriSciences at Stellenbosch University (SU) is held in high esteem at national and international levels for the quality of its training and research and also as consultant in the agricultural and forestry industry.

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Browsing Faculty of AgriSciences by Subject "'Cripps' Pink'"

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    The effects of organic and inorganic mulches on the yield and fruit quality of ‘Cripps’ Pink’ apple trees
    (Stellenbosch : Stellenbosch University, 2012-12) Van der Merwe, Johannes Dawid Prins; Lotze, Elmi; Schmeisser, M.; Stellenbosch University. Faculty of AgriSciences. Dept. of Horticulture.
    ENGLISH ABSTRACT: Limited research is available on the effect of mulches on established orchards. Most of the information available stems from research conducted in newly planted orchards or on annual crops such as green peppers and strawberries under greenhouse conditions. To increase the current knowledge on the effect of mulches in established orchards, two field trials were conducted on 14 year old „Cripps‟ Pink‟ orchards. The one trial concentrated on the influence of mulches on the root environment and the other trial on the effect of mulches on growth, yield and fruit quality. Both trials were conducted at Lourensford Estate near Somerset West, but the sites differed in soil texture between lighter soil (Tukulu) and heavier soil (Clovelly). Four different mulches were used viz. compost, wood chips, vermi-castings (topped with thin layer of woodchips) and a woven geotextile fabric. These four treatments were compared to an un-mulched control, managed according to industry norms. After reducing irrigation volume in the 2010/2011 season, with a further reduction in the 2011/2012 season, more significant differences were obtained in nutrient levels of fruit and leaves compared to the 2008/2009 and 2009/2010 seasons of the trial. Leaf and fruit nutrients showed significant differences in both sites, but the differences were more pronounced on the lighter soil. At the heavier soil site, the vermi-castings, woodchips and compost treatments increased fruit phosphorus (P) during 2010/2011 and the control treatment increased fruit boron (B) during 2011/2012. Only leaf magnesium (Mg) was increased by woodchips and vermi-castings in 2011/2012 at this site. In the lighter soil site, the control treatment had the highest fruit B levels in 2010/2011 while the vermi-castings and the woodchips treatments had the highest fruit P levels in 2011/2012. For the same site, vermi-casting and compost treatments improved leaf potassium (K) uptake in 2010/2011 and 2011/2012, whereas woodchips and geotextile significantly improved leaf copper (Cu) uptake in 2010/2011 compared to the control. To determine if applied nutrients were trapped in the organic mulches over time, leading to a deficiency in the soil and eventually the tree, a mineral analysis was conducted on the organic mulches at the end of each season. Results of the two seasons indicated that vermi-castings contained higher total nutrient levels than the other two organic mulches, but the difference in nutrient levels were shown not to be directly related to the fertilisers applied during each season. In the case of vermi-castings, nutrient quantities in the original material applied at the beginning of each season were higher than those of the other organic mulches. The higher nutrient levels in organic in comparison to inorganic mulches were however not reflected in the fruit and leaf mineral analysis of these treatments. The overall treatment effect in terms of changes in nutrient levels in the tree became less significant when trees were over irrigated. This became evident as the differences between mulching treatments increased as the irrigation was reduced during the season, indicating the masking effect of irrigation on mulching. Evaluating the effect of mulches on growth, yield and fruit quality showed significant differences only at the heavier soil site. The vermi-casting treatment had significantly higher yield efficiencies than the control for the 2010/2011 season. Compost had the lowest yield efficiency at both sites, also during the previous two seasons that formed part of an earlier study (Kotze 2012). In 2011/2012, the compost treatment also showed significantly higher shoot growth than the control. Compost therefore could increase vegetative growth in established orchards on a heavier soil after application for four seasons. Taking the cost of mulching into account, wood chips are the only treatment that can be recommended without compromising fruit quality. Wood chips will sustain or even improve yield efficiency in an established orchard on especially heavier soil. Future research should study the effect of different amounts of irrigation on the various mulches, as the effect of irrigation was not evaluated in this study.