Doctoral Degrees (Soil Science)

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Browsing Doctoral Degrees (Soil Science) by browse.metadata.advisor "Pieterse, P. J."

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    Evaluation of selected legumes for sustainable weed ecology/soil fertility/livestock management interactions in crop-livestock systems of the moist savannah of Nigeria
    (Stellenbosch : Stellenbosch University, 2004-03) Owoeye, Lawrence Gbadebo; Pieterse, P. J.; Stellenbosch University. Faculty of AgriSciences. Dept. of Soil Science.
    ENGLISH ABSTRACT: This project aimed at enhancing the net benefit in production systems. It took a holistic approach to evaluate the potential interactions of herbaceous legumes in relation to weed dynamics, soil fertility and livestock management in the crop-livestock system in Nigeria. The project was carried out between 2000 and 2002 in two localities. These were the National Animal Production Research Institute (NAPRI) at Zaria in the northern Guinea savannah and the International Institute of Tropical Agriculture (IITA) at Ibadan in the derived savannah. The main experiment was carried out in the northern Guinea savannah, while the secondary experiments were simultaneously conducted in the derived savannah and the northern Guinea savannah. The experimental design for the three experiments reported in this thesis is a splitsplit plot, fitted into randomised complete block design (RCBD), with four replications. Main plot treatments were herbaceous legumes, namely Vigna unguiculata, Arachis hypogaea, Glycine max, Aeschynomene bistrix, Centrosema pascuorum, Stylosanthes guianensis and natural vegetation. Sub-plot treatments were management systems (1) M1, 'residues left in the field'; (2) M2, 'residues taken out of the field' and (3) M3, 'residues fed to livestock, manure/urine/refused feeds returned'. Sub-plot treatments were administered in a sequence following rotational fallows of herbaceous legumes and natural vegetation. However, plots in the secondary experiments were not subdivided before the cropping of maize in 2002, and for logistical reasons only two sub-plot treatments, M1and M2, are featured in this experiment. Herbaceous legumes were established at the start of the rainy season, approximately in June, in 2000, 2001 and 2002. All herbaceous legumes received single super phosphate (SSP) at 20kg ha" P20S at planting, while minimum hand weeding was done to maintain pure legume stands during the establishment phase. Forage biomass was higher in the derived savannah than in the northern Guinea savannah. Similarly, higher forage yields were observed after two consecutive years of legume fallow and natural vegetation, compared to the first year plots. Grain yield for Glycine max was consistently higher than for the other two grain legumes in 2001 and 2002. Chemical analysis of herbaceous legumes and natural vegetation showed that crude protein values ranged between 11.2% to 17.3% for legumes; that was significantly (p<0.05) higher than the 8.6% value found for natural vegetation. Moreover, all herbaceous legumes and natural vegetation, except Arachis hypogaea, had dry matter digestibility values of more than 30%. Maize grain and stover yields on herbaceous legumes fallowed plots were evaluated and compared with those for natural vegetation. Results in 2001, i.e. after a one-year fallow with legumes, indicated that the dry matter of maize grain and stover yields in the Stylosanthes guianensis plots were higher among the forage legumes. Arachis hypogaea gave the highest grain and stover yields among the grain legumes in the northern Guinea savannah. Results in 2002, i.e. after a two-year fallow, also showed that the productivity of maize planted on Arachis hypogaea and Glycine max fallowed plots were consistently higher across the three management systems tested in the Centrosema pascuorum, Glycine max, Aeschynomene histrix, Vigna unguiculata and least weight gain was recorded for the natural vegetation. Objective functions in linear optimisation, or linear combinations in algebra, used to link dynamic processes in livestock production (Iiveweight gain) with the dynamic processes in soils (soil nitrogen), weeds (weed biomass), herbaceous legumes (legume biomass) and crop production (maize grain and stover yields) under varying management systems took the form: Management system 1, Y, = f (XI, Xz, x4); Yr= 0 Management system 2, Y, = f (x" x2); Yz = 0 Management system 3, Y, = f (XI, Xz, xl); Yz= f (XI, Xz, X4. x5) Where (1) (2) (3) Y1 = Crop in kg; Y2 = Livestock weight gain in kg; X1= Weed in kg; X2 = Soil N g kg-1; X3 = Livestock compost in kg; N= Herbaceous legumes in kg; X5 = Maize stover in kg, for the three management systems considered in this experiment. Deductions from these equations showed that Aeschynomene histrix performed better under M1, i.e. when legumes residues were left on the field. Natural vegetation performed better than the herbaceous legumes under M2, i.e. when legumes residues were exported out of the field. However, the presence of manure in M3 enhanced soil fertility in the system and improved the overall productivity across all the legumes and natural vegetation. Overall rankings, conducted by pooling all components in the system, indicated that Glycine max performed best among the legumes, followed by Stylosanthes guianensis and Arachis hypogaea, which ranked second and viithird respectively. In relation to the specific legume groups, Stylosanthes guianensis performed better than the other two forage legumes, while Glycine max also performed better than the other two grain legumes tested. We can see from these on-station research results that there are indications of positive opportunities for improving overall productivity and resources. This can be done through integrating and complementing crop and livestock production, to provide a sustainable intensification of agriculture.